Thursday, February 25, 2010
Coupons. . . what a pain. . . .c
I hit the ground running, clipped my coupons from the Sunday paper, found ones from online sites, scowerd the adds both in print and on line, read every blog about couponing to make sure I found everything, got in the car with the boys, and lasted about 10 minutes in CVS. I hit a wall. Everything I was going to get for 'free' was out of stock, Kade was screaming, Zander pooped his pants and was yelling at me because he had to sit in the back of the basket, and because I forgot to bring fruit snacks, and it was just too much. This is the second week something VERY similar happened when I went 'shopping' last week. I just don't think this is going to work until my kids are a little older, like, in school. I ended up getting so frustrated at them and the annoying checker, that I ended up being in a bad mood the rest of the day, especially to my precious boys. That is just not worth it to me! They are the priority, not great deals!
I was talking to my friend, Angie, about it, and she felt the same way. She has 4 kids, only 1 is in elementary school, and although her second is in pre-school, it just adds to the errands she already has to run. Did I mention her husband just got called to be Bishop at Church?!?! So, yeah, she is busy.
I am going to give this one more week. Maybe I can escape one evening while Chris is home and go out looking for deals. Alone. Maybe if I can focus, think, and plan better it will go smoother. Any thoughts?
White Chip Bars
I seriously think I have a problem. I am OBSESSED with making desserts. Like, I have to make something every week!! And I can't just use the good old stand by's. I have to try something new. The Missionaries are coming over for dinner tonight and although I have some cherry dump cake from FHE left over, I had to make something else. Mainly because there wasn't much left.
I scored and bought cookie dough for really cheap the other day ($1 for a tube of sugar cookie.Sweet deal, huh!) and searched the Pillsbury site for something yummy to do with it. This is what I found. The pan is siting in front of me, with one piece alredy missing. That's the beauty of making up bars like this- I can cut them up and arrange on a plate and nobody (ie Chris) will ever know just how much I have scarffed down!!
Here is the recipe-
1 16oz (or around there) pkg sugar cookie dough
1 can sweetend condensed milk
1 1/2 cup coconut
1 cup white chocolate chips
1 cup sliced or slivered almonds
*preheat oven to 350.
*In a greased 9x13 pan press the cookie dough down, making sure there are no holes, and try to make it even. Press the chips down firmly, into the dough.
*Sprinkle the coconut and almonds, then pour the sweetend condensed milk over all.
*Bake for 30 minutes, or until the middle is a little brown. I have a fear of buring or even over cooking things, so I took mine out a bit too soon, like before the middle was starting to brown.
*You can take an additional 1/3 c white chips, melt them, then drizzle on top after they cool a bit for a nice look.
*These are a 'white' version of magic cookie bars, so if you like those you should love these!!
Here is the link to the official recipe, which you might want to use for reference.!!
I often buy the dry packaged cookie dough when its on sale. I am sure if you add the ingredients listed on the back, you could use that too. Or any cookie dough recipe you like! Enjoy!!
Saturday, February 13, 2010
Three Whole Columns!
*I graduated to a three column layout, mainly so I can see everything I want too without scrolling all over the place. Organization is something I am really striving for in every aspect of my life, so I started with the blog, figuring it would be pretty easy.
*I have caught a coupon-clipping bugg and have added a few links to some great sights.
*New recipes are always fun to find, so I added some links to my favorites.
What fun, this blogging is!
Natalie
Thursday, January 21, 2010
A Question
"This too shall pass"
or
"Welcome to Motherhood"?
I, of course, am referring to my children's total lack of sleep discipline. I really should have posted this a week ago, because, really, they are getting a smidge better. They are both asleep at this very moment, so it can't be all that bad, right??
I have to admit, I was reading a friends blog (she has a baby just a week younger than K) and felt the tinest tinge of jealousy when I read her babe is sleeping through the night! Especially since K thinks he still needs to eat 3-4 times at night. I asked how she did it, and pretty much said the baby did it herself. And this gal is so sweet, and helpful, and how can I be jealous??
Just a bit ago, I was reading another friends blog, and she blogged about this very thing! We are blessed to have friends with blogs, but often we find ourselves comparing everything, because we blog and know about everything everyone is doing! If we don't have the right attitude, we can find ourselves having negative thoughts as we catch up, and isn't that the opposite effect blogs are supposed to have?? So dear Mommies, I say we take this all with a grain of salt and love and learn from each other. There. Done ranting for the day.
Have I mentioned it is POURING outside?? Parts of our neighborhood are flooded!!
Wednesday, January 20, 2010
SNOW!!
The last few weeks we have had the best weather! If it has to be winter, I like California's version! This week Mother Nature decided we needed a turn at real winter, and filled Monday and Tuesday with tons of rain. Then this afternooon, it started snowing, and sticking!! YEAH!!!!! I am really hoping it keeps up enough for Mr.B to stay home tomorrow. A 4 day weekend would be heaven for this tired mommy.
Love to all!!
This picture is of Chris' car in our garage. The snow was in sheets, because it was starting to freeze. Right after we took pictures, it all fell to the ground! Glad for good timing!!
Monday, January 11, 2010
Sent to Word
This is just an experiment- My dear husband surprised me with a new laptop for Christmas this past year. I was thrilled, as mine was just about 5 years old, very slow, and ready to crash. Last summer, Chris' department received a link to purchase Office 2007 for $10! A HUGE deal!! We were going to order it, but never did. I think the thought of sitting, waiting for it to download, not knowing if my poor laptop could handle it, was just too much. Well, since we got this little beauty, I was ready! I just downloaded it today and it came with a ton of programs! AND, the best part? I can create blog posts from word, with pictures included and everything.!! How wonderful, huh!! Now I have no reason not to post. I won't go crazy, because, well, I still have two small-always-needing-SOMETHING children and I do have to occasionally cook and clean. Plus, absence makes the heart grow fonder, right?? So, I am going to send this baby off, and see what pops up! One more way cool thing- the laptop has a built in camera/video feature. This is a goofy picture of my, right now, as I type this blog, Rad, huh!!
!
ok, so the pic didnt work but the rest did!!! Cheers!!!Wednesday, January 6, 2010
Candy

PEANUT BRITTLE!! Especially See's. The great part?? Chris likes it too, but not See's, so I get the whole box to myself! And, He always buys me some for my stocking at Christmas.
This past holiday season, we made lots of candy; peanut butter fudge, Oreo Fudge, English Toffee, but the very best thing we made was this heavenly candy you make in a crock pot! It turns out like a Pay Day candy bar. Divine. Kade is waking up. . . don't want to wake Zander. . .post recipe later!
Thank goodness you can edit posts! Ok, boys happy, here is the link. I didn't take pictures of it, but there is one on the site, I think. Actually, I will just post the recipe so you don't have to go too it.
--3 cups of sugar (Baker's sugar has finer granules and will dissolve well)
--1 cup light corn syrup
--4 cups of your favorite nuts (I only used peanuts, because at that time my almonds and pecans were spoken for for other recipes, but will try a mix next time!)
--4 Tbl butter
--2 tsp vanilla extract
--2 tsp baking soda
--parchment paper or Release foil
The Directions.
I used my 6 quart crock for this.
Drop the 4 tablespoons of butter into your crockpot. Add the sugar and the corn syrup on top of the butter. Pour in the vanilla.
Cover your crockpot and turn to high for one hour.
Line 2 cookie sheets with parchment paper or release foil.
After an hour, stir well to mix everything around. Add the baking soda. It will sizzle and make fun noises.
Your sugar mixture will be kind of milky-yellow and the sugar might still look granulated.
Cover again and cook on high for another 30 minutes. Check and stir. Cover and cook again for another 15-30 minutes, or until the sugar mixture is brown and looks the color of peanut brittle. Or a payday candy bar.**These are her directions, when I made it It was the 'right' color after the first 30 minute increment; I didn't want to cook it too much, although thinking about it, it would have probably been ok, its only a crock pot, not direct heat.)
Stir in your nuts.
Then, USING OVEN MITTS, carefully (CAREFULLY! seriously---use the oven mitts) pour half of the pot onto each cookie sheet and spread out with a spatula.
It will be lumpy.
that's because there are nuts.**We only used one cookie sheet, with sides, and it fit perfectly!
Let cool at room temperature for about an hour, then cut into pieces. we cut ours in 2 inch squares and wrapped each piece in waxed paper.
Prepare to be amazed. SERIOUSLY, so good. We planned on giving it out to friends, but, we ate it all. Well, my family had some. I will blame it on them!!